Le Botza
Damien Germanier
Zone Industrielle 3
1963 Vétroz
T: +41 (0) 27 34 61 301
F: + ()
W: www.damiengermanier.ch
E: info@damiengermanier.ch
1963 Vétroz
T: +41 (0) 27 34 61 301
F: + ()
W: www.damiengermanier.ch
E: info@damiengermanier.ch
Chef :
Damien Germanier
Sommelier :
Samuel Briand
Damien Germanier
Sommelier :
Samuel Briand
| Opening days for lunch (12:00 - 13:30) | ||||||
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| Opening days for dinner (19:00 - 21:30) | ||||||
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| 2.1.2012 - 23.1.2012 23.7.2012 - 16.8.2012 | ||||||
Desire to make food accessible to everyone, main focus is its effort on a series of surprise menus at affordable prices, which did not prevent to fill the most demanding expectations.
