Rizibizi
Janko Franetič & Tomaž Bevčič
Chef :
Janko Franetič
Sommelier :
Tomaž Bevčič
Janko Franetič
Sommelier :
Tomaž Bevčič
| Opening days for lunch (00:00 - 00:00) | ||||||
| mon | tue | wed | thu | fri | sat | sun |
| Opening days for dinner (00:00 - 00:00) | ||||||
| mon | tue | wed | thu | fri | sat | sun |