A talented hostess who is committed to delivering the best guest experience
Danique joined restaurant De Witte Zwaan in 2009, when she was asked by chef Timo Agterberg's father to strengthen the team as a hostess. She accepted and never left. In 2015, she started running the restaurant together with chef Timo. Together, they successfully put De Witte Zwaan on the culinary map and continue to be committed to delivering an exceptional experience to their diners.
Dining at De Witte Zwaan is a party for every guest and we hang the garlands!
Book a table @ De Witte Zwaan
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.