With JRE-Inside+ you can enjoy many benefits, including exclusive interviews, events and more Read more

Join JRE-Inside+ Premium

JRE-Inside+ members are kept in the loop about the latest gastronomic developments, new JRE-Jeunes Restaurateurs restaurants, and the hottest culinary trends. Get access to our 'members-only' content now and never miss the latest news. JRE-Inside+ membership can be registered below so you can start using it right away.

Maurizio Oster

Chef Maurizio Oster, a born-and-bred northern-German, rules the kitchen at restaurant Zeik. Already as a young boy, Maurizio loved to stomp through the large vegetable garden at home. As a result, his culinary style is heavily influenced by his origins.  Chef Maurizio’s culinary inspiration is roused by northern-German ingredients like kale, swede, and onions. He is passionate about regional products, but also draws inspiration from international recipes. Mario aims to extract as much flavour and emotion as possible from a single product, without overusing it.


Hamburg, Germany
JRE Jeunes Restaurateurs

Located in the popular tourist hotspot Hamburg is restaurant Zeik. This fine-dining establishment is a true culinary pearl in a cosmopolitan city. Inside, the restaurant has a modern ambiance, perfectly complementing the edible art presented on the plate.

Book a table @ Zeik

Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.

Make a reservation