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Event • June 30th, 2023

Herbs & Tement - a culinary journey in a class of its own

Friday, June 30th - South Styrian top winery Tement is guest in the herb kingdom of Vitus Winkler

4-toque chef meets 5-grape winemaker - when the nationally and internationally acclaimed Tement winery from Southern Styria visits top chef Vitus Winkler at the Sonnhof Genießerhotel in St. Veit im Pongau, a culinary delight is guaranteed.

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ST. VEIT IM PONGAU, AUSTRIA

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The name Tement is synonymous with highest quality among wine connoisseurs. Armin and his brother Stefan are responsible for the vineyards and cellar, while their father Manfred takes care of the business affairs and serves as a mentor and advisor. On June 30th, the winemakers will bring their best wines and harmoniously accompany the 5-course menu by Vitus Winkler. With his Sonnhof by Vitus Winkler in Salzburg's Pongau region, he is a member of two prestigious associations - JRE and Genießerhotels. His promising motto "enjoying value" reflects his great passion for wild plants and herbs - 4 Gault-Millau toques, 4 A la Carte stars, 3 Falstaff forks, and 4 Schlemmer-Atlas cutlery clearly underline the high level of enjoyment.

Herbal & Tement:

Friday, June 30th, from 6.30 p.m.
5-course menu including accompanying wine € 189 per person.

Info:

Genießerhotel Sonnhof by Vitus Winkler
Kirchweg 2
A-5621 St. Veit im Pongau
T +43 (0) 64 15 / 43 23

sonnhof@vituswinkler.at

Genießerhotel Sonnhof by Vitus Winkler

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