Fine Dining with International Chefs JRE at Le Terre Restaurant - Bergamo
FOUR HANDS DINNER
Visit exclusive event
10 October 2022,
-
14 March 2023,
Life Source Hotel, Bergamo BG, Italy
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From October 2022 to March 2023, the international chefs of JRE-Jeunes Restaurateurs will be guests at Le Terre in six unique evenings. The menus, created jointly with our Executive Chef Enzo Pettè, will accompany you through unique flavors and dishes, in a path characterized by a sustainable vision of cuisine to discover the "Illuminated City" theme of Bergamo and Brescia Italian Capital of Culture 2023 .
Discover the complete events calendar and reserve your table on leterre.it or calling 035 05 26 169
Fine Dining Calendar:
10 October: Chef Werner Cooijmans, Somm - The Netherlands
08 November: Chef Rob Krawczyk, Chestnut - Ireland
05 December: Chef Borja Marrero Vazquez, Muxgo - Spain
23 January: Chef Grégory Doucey, In-Fine - France
16 February: Chef Saša Began, Foša - Croatia
14 March: Chef Antoine Guilmot, Nowa. - Belgium
Places are limited, so secure your gourmet experience now. 5-course menu, wines included 110 €, booking with deposit 30 € per person
Discover the program
Discover the complete program of the evenings and reserve your table on leterre.it or by calling 035 05 26 169