The location is a very comfortable getaway by the sea. The large restaurant windows offer a magnificent vieww overlooking the sea and the bay.
|Tuesday||-||19:30 - 21:00|
|Wednesday||-||19:30 - 21:00|
|Thursday||-||19:30 - 21:00|
|Friday||-||19:30 - 21:00|
|Saturday||12:00 - 13:45||19:30 - 20:45|
|Sunday||12:00 - 13:45||-|
Eating at La Liégeoise is a gastronomic experience not to be missed. In the kitchen, Alain and Benjamin Delpierre, father and son, share their passion for modern and creative cuisine. The menu is seasonal and offers mainly seafood. The chef has only one objective: to provide a thrilling gourmet experience, just for their guests. Dishes change so that fresh, seasonal produce is always in use, with pride of place given to seafood.
Sommelier: Valéry Deceuninck
Eating at La Liégeoise is a gastronomic experience not to be missed. In the kitchen, Alain Delpierre and Benjamin, father and son, share their passion for modern and creative cuisine. The menu is seasonal and offers mainly seafood .
The elegance and refinement at the seaside. Enjoy a reluxful weekend, a week or more ... Offering 18 contemporary rooms, oriented towards the sea hotel Atlantic is a perfect hideaway for gourmet lovers.
Give yourself a break and relax in the wellness area of the Atlantic. You will be pampered in a soothing luxurious atmosphere, the wellness area is a place that propels you out of time.
The gourmet getaway:
Lunch or dinner including a glass of champagne, the Gourmet 6-course menu (4 dishes, cheese and dessert), food and wine pairing, mineral water, coffee and sweets as well as one hour of private access to the sauna area.