Dorint Söl´ringhof
Hotel Camp, Restaurant
In the open, country-house-style kitchen, the host and two-star chef Johannes King is in his element. From the restaurant you can watch him as he prepares a feast for all the senses with ingredients fresh from the market, aromatic spices and fragrant herbs.
Johannes King and his team will spoil you with fine, light, classical dishes with a regional touch – oriented towards the changing seasons and enriched by culinary delights from the sea.
Am Sandwall 1
25980 Rantum/Sylt
Germany
| T: | +49 (0) 4651 83 6200 |
| W: | www.soelring-hof.de |
| E: | [javascript protected email address] |
Hotel Terroir Book now
Opening times
| Lunch | Dinner | |
|---|---|---|
| Monday | - | - |
| Tuesday | - | 19:00 - 23:00 |
| Wednesday | - | 00:00 - 00:00 |
| Thursday | - | 19:00 - 23:00 |
| Friday | - | 19:00 - 23:00 |
| Saturday | - | 19:00 - 23:00 |
| Sunday | - | - |
Johannes King
Membre d'Honneur
Sommelier: Bärbel Ring
Cuisine
We use products that are harvested in the natural cycle of the seasons – either from our own garden or from premium local producers , from our own fishing boat or from local fishermen.
Surroundings
North Sea
Wadden Sea
Dune landscape
Hamburg
Mastercard Priceless Experience
6 course surprise menu with a Glas of Champagne
€300 für 2TWENÜ
Angebot für junge Feinschmecker unter 30 Jahren
Aperitif, Amouse bouche, 3-Gang-Menü, 2 Gläser Wein, Mineralwasser, Kaffee
Am Sandwall 1
25980 Rantum/Sylt
Germany
| T: | +49 (0) 4651 83 6200 |
| W: | www.soelring-hof.de |
| E: | [javascript protected email address] |
Hotel Terroir Book now
Hotel
| Comfort room | €450 - €740 |
| Junior suite | €740 - €1250 |
| Superior suite | from €455 |
