Fris stands for good food in a relaxed atmosphere, authentic cuisine, which only work with fresh products from the best suppliers. Where possible we choose organic and local products. The weekly changing menu is inspired by the French-Mediterranean cuisine enriched with culinary interpretations of Dutch cuisine. Fresh offers class without fuss.
|Tuesday||-||18:00 - 22:00|
|Wednesday||-||18:00 - 22:00|
|Thursday||-||18:00 - 22:00|
|Friday||-||18:00 - 22:00|
|Saturday||-||18:00 - 22:00|
Fris offers authentic cuisine with recognizable quality dishes. Obviously we only work with fresh seasonal produce sound coming from our own garden and from top suppliers.
Cookingclass by chef Rick May, 4 hours in the kitchen, 5-course dinner, matching wines, coffee and tea. 4-10 people (only on reservation via secretariat)€175