L'Artigliere Ristorante con Locanda
Restaurant L'Artigliere
L'Artigliere Ristorante con Locanda
Isola Della Scala (VR), Italy
Davide Botta
Davide BottaIn the restaurant’s kitchen, chef Davide Botta and his talented team skilfully prepare meat- and fish-based specialties, as well as an array of delicious risottos. After all, this is the ideal place to showcase how versatile rice really is.
Risotto specialties
Garden terrace
Countryside inn
Restaurant L'Artigliere
You can munch on the chef’s culinary delights in the traditional dining room, intimately equipped with eight tables, or on the terrace – if the weather allows it. Next to its gastronomic restaurant, this establishment also offers five comfortable guest rooms, as well as a heated hydromassage pool in the garden, where you can fully unwind in the tranquil countryside.
Restaurant L'Artigliere’s cuisine
The menus change seasonally at restaurant L'Artigliere and always aim to absolutely delight the palate with Italian scents and flavours. Chef Davide Botta creates his haute cuisine dishes with high-quality, healthy and genuine ingredients. His cooking motto is to combine tastes with care and elegance, but without destroying their characteristics. It’s not hard to understand why an ever-growing number of loyal customers value his famed traditional dishes.
Isola della Scala surroundings
Restaurant L'Artigliere is located in the city of Isola della Scala, in the province of Verona. It is a popular destination because of its architectural and historical beauty, drawing visitors from near and far. But the area also offers a lot of stunning nature to be discovered and has many hiking and cycling paths through the picturesque landscape. Some cultural highlights include the Archaeological Museum, Palazzo Corte dei Mandello, Palude della Pellegrina and of course the Natural Reserves.
Hotel L'Artigliere
The restaurant offers guests a chance to extend their stay at the lovely inn, located in the same building as the restaurant. A total of five comfortable rooms are available, named after the different types of rice used at the restaurant: Carnaroli, Arborio, Vialone nano, Venere, and Basmati. Each room is tastefully furnished, warmly decorated, and equipped with everything you need. Breakfast in the morning is a true delight to wake up to. Summertime menus feature sweet and savory bites, as well as fresh juices, compotes, infusions, and coffee, offered outside in the beautiful garden.
Contact
HERE YOU FIND US
HERE YOU REACH US
Opening times
| DAY | LUNCH | DINNER |
|---|---|---|
| Monday | ||
| Tuesday | ||
| Wednesday | 12:15 - 14:00 | 20:00 - 22:00 |
| Thursday | 12:15 - 14:00 | 20:00 - 22:00 |
| Friday | 12:15 - 14:00 | 20:00 - 22:00 |
| Saturday | 12:15 - 14:00 | 20:00 - 22:00 |
| Sunday | 12:15 - 14:00 | 20:00 - 22:00 |
Book a table @ L'Artigliere Ristorante con Locanda
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
