Chappeli
Chappeli restaurant
Chappeli
Grenchen, Switzerland
Christoph Köhli
Christoph KöhliAt restaurant Chappeli you can sit and look into the open kitchen where chef Christoph Köhli works his magic. A large part of his success is due to the fact that his menus are original and spontaneous, offering a crossroad between Swiss cuisine and Mediterranean-inspired dishes.
Traditional Swiss cuisine
Mediterranean-inspired
Modern countryside ambiance
Chappeli’s cuisine
The legendary and reopened Grenncher inn Chappeli combines gastronomy with passion. Chef Christoph Köhli serves classic Mediterranean-inspired dishes made of daily fresh market products. Highlights on the menu of Chappeli restaurant include the fried giant prawns in country-smoked ham on champagne cream sauerkraut, topped with crustacean foam. And for those with a sweet tooth: warm pistachio cake with chocolate, marinated blood orange fillets, and sour cream ice cream will please the palate.
Modern countryside ambiance
Restaurant Chappeli’s interior breathes a warm countryside atmosphere. Due to the use of light soft wood and earth tones, the dining rooms make guests feel right at home. During the warmer months, guests can enjoy their food on the outdoor terrace. The area is great for hiking and has many historic sights to be explored: from small churches surrounded by lush farmland to medieval castles.
Opening times
| Day | Lunch | Diner |
|---|---|---|
| Monday | 11:00 - 14:30 | 18:00 - 23:00 |
| Tuesday | ||
| Wednesday | ||
| Thursday | 11:00 - 14:30 | 18:00 - 23:00 |
| Friday | 11:00 - 14:30 | 18:00 - 23:00 |
| Saturday | 11:00 - 14:30 | 18:00 - 23:00 |
| Sunday | 11:00 - 14:30 | 18:00 - 23:00 |
Book a table at Chappeli
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.
