To enter the restaurant you have to climb the stairs. When you enter you immediately feel the warmth of wood, which creates an intimate atmosphere. Snacks, lunches and dinners are served throughout the day so no matter when you sit down at the table, but we try to grant any wish. In addition to the various tasting menus and an extensive a la carte menu will present all willingly daily specials, which, however, depend on the luck of our fishermen suppliers. The restaurant has several rooms available in which there is room for about 80 people. At the entrance there is a terrace with aquariums where you can relax or simply enjoy the moment with a glass of sparkling wine Silveri . The coffee lounge next to the lake attracts visitors especially for the fire and quiet for the pleasure they feel when tasted a glass of vintage port , or a glass of cognac or brandy homemade . But this is not all as close to the restaurant there is also un'arfa (typical open barn ) under which many guests toasted to the honor of various pairs which you are promised eternal fidelity and support to their Pikol .
|Monday||12:00 - 15:00||19:00 - 22:00|
|Thursday||12:00 - 15:00||19:00 - 22:00|
|Friday||12:00 - 15:00||19:00 - 22:00|
|Saturday||-||19:00 - 22:00|
|Sunday||12:00 - 15:00||19:00 - 22:00|
Sommelier: Tadej Gašparin
The philosophy of our kitchen is simple: to create dishes that taste like traditional with a modern twist.
When you leave the main road and cross the bridge over the brook Vrtojbica arrived in the area of Pikol. The first thing you will see is the wooden hut in which the restaurant is located, then you will notice the pond around which turns a pleasant journey. At first glance it is a very peacefull lake but the water there is life on the surface you can see the beautiful water lilies while the depth is inhabited by carp and other fish.