Storstad

What happens when a motivated, talented young chef discovers his love for Scandinavian in Stockholm and his passion for the big city in New York? A gastronomic and architectural vision that became reality in the historic Goliath House in Regensburg with the Storstad Restaurant. The menu offers the right thing for every moment - from a small lunch on the terrace and bar food to a multi-course menu. Plus: the breathtaking view over the Old Town and Regensburg Cathedral. Refined details, such as the wood of old fishermen's huts and a graffiti wall as well as a courteous, unagitated service make Storstad a very special place.

Storstad
Watmarkt 5
93047 Regensburg
Germany

T: +49 (0)941 59 99 30 00
W: www.storstad.de
E: [javascript protected email address]


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Opening times

Lunch Dinner
Monday - -
Tuesday 12:00 - 14:00 18:30 - 21:30
Wednesday 12:00 - 14:00 18:30 - 21:30
Thursday 12:00 - 14:00 18:30 - 21:30
Friday 12:00 - 14:00 18:00 - 21:30
Saturday 12:00 - 14:00 18:00 - 21:30
Sunday - -

Anton Schmaus

Jeune Restaurateur

In June 2014 Schmaus opened his new restaurant Storstad - Swedish for big city - in the Regensburger Goliathhaus. In the same year Storstad was awarded one star in the Guide Michelin (edition 2015) and three out of four caps and 17 points in the Gault-Millau. Gault Millau also chose him as the rising star of the year. In his restaurant, Anton Schmaus offers casual fine dining at the highest level, but without the need for ties. The creative chef has been a member of the Jeunes Restaurateurs family since 2010.

STORSTAD

The Regensburg gourmet restaurant

Anton Schmaus offers Scandinavian Fine Dining in the middle of the historic old town of Regensburg on the 5th floor of the famous Goliath House. Guests can expect a young, accentuated Fusion kitchen in a cleanly reduced interior. In the kitchen, Anton Schmaus is always striving for new ways: vegetarian and vegan components are gaining in importance, while meat and fish can sometimes become by-products. In addition, Scandinavian and Asian influences as well as exciting spices play a major role in his kitchen.

BAVARIA

Small walled towns with historical townscapes

Former kingdom, today Free State: Bavaria offers many reasons to love it: the hearty cuisine, the beer, the good Franconian wine, its dialect, the Bavarian way of life, the beautiful landscape before the Alps. In Franconia, small walled towns with historic townscapes, such as Rothenburg ob der Tauber (Rothenburg ob der Tauber), the many beer gardens in Munich, the Hofbräuhaus or the Oktoberfest in autumn, are alluring. Tourist magnets are also the university city of Erlangen and the toy city of Nuremberg, as well as the three-river cities of Passau, Regensburg, Würzburg, Augsburg, Berchtesgaden and Mittenwald. In Bavaria mountaineers and mountain hikers, skiers and water sports enthusiasts and many others get their money's worth. And at the highest point of the federal state, the 2963-metre-high Zugspitze, you have a breathtaking view of the high mountains of the Alps under a Bavarian blue sky, the "Kaiserwetter".

Storstad
Watmarkt 5
93047 Regensburg
Germany

T: +49 (0)941 59 99 30 00
W: www.storstad.de
E: [javascript protected email address]


Terroir Innovative Book now