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Filippo Saporito

A talented owner-chef with a passion for inventive gastronomy

The attributes that distinguish chef Filippo Saporito in the kitchen are his sympathy and joie de vivre. Through his long experience, he has been able to experiment, discover techniques, and develop unique ideas. With a keen eye toward garden products and herbs, he touches tradition and goes beyond borders.  His meeting with chef Gaetano Trovat was incredibly significant for his culinary path. As a result of this, he now realizes how important it is to consider the human element at work. It is due to the harmony that Gaetano knows how to create between his colleagues that the kitchen team at La Leggenda dei Frati works their magic.

My cuisine is passionate, territorial, and rich in colour.

Filippo Saporito

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La Leggenda dei Frati

Firenze (FI), Italy
JRE JRE-Jeunes Restaurateurs

Restaurant La Leggenda dei Frati is named after the legend of three friars, who had gathered the best sprouts from their garden. Meeting in the Abbadia Isola abbey in Siena on a summer night, they ate and drank so much that they started singing and dancing.

Book a table @ La Leggenda dei Frati

Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.

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