Beautiful historic port “Foša” and restaurant terrace immersed into the sea in the heart of the city of Zadar, overlooking the neighboring island of Ugljan gives you a unique travel through time. Young staff led by chef Saša Began in their creations practise infused creative freshness to traditional recipes in all dishes. "Foša" infuses a combination of traditional Croatian-Dalmatian cuisine with cuisines of other Mediterranean countries.
|Monday||12:00 - 18:00||18:00 - 23:00|
|Tuesday||12:00 - 18:00||18:00 - 23:00|
|Wednesday||12:00 - 18:00||18:00 - 18:00|
|Thursday||12:00 - 18:00||18:00 - 23:00|
|Friday||12:00 - 18:00||18:00 - 23:00|
|Saturday||12:00 - 18:00||18:00 - 23:00|
|Sunday||12:00 - 18:00||18:00 - 23:00|
Chef Saša Began feels the Mediterranean. Its flavours are parts of his family heritage and background and this you may taste on the palate should you come to Foša. His main focus is on flavours and ingredient of the surroundings, both sea and hinterlands.
The cuisine is a combination of traditional Croatian and Dalmatian cuisine with Mediterranean influences.
Nearest hotel is Hotel Bastion, Relais Chateaux boutique hotel just few steps from the restaurant
Zadar was named the best European destination in 2016. It tells a bit, doesn` it? Come and visit old and new beauties of the town, enjoy activities, history and nature.
Zadar is located nearby three spectacular national parks: national park on river of Krka with amazing waterfalls, national park Paklenica ideal for hiking, trekking, walking and national park Kornati, an archipelago of islands and islets ideal for sailing
A 3-course surprise menu with three Croatian wines.€50,- pp