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Restaurant • Fine Dining

Spetters

Restaurant Spetters

Restaurant Spetters can be found in the middle of Breskens' marina. There's always a splendid view of the harbour from any table in this restaurant. You can enjoy a unique panorama of the Westerschelde river and watch the sailboats that leave in the direction of Vlissingen. Chef Laurent Smallegange likes to work with regional products and combines these with international flavours. An excellent selection of wines from around the world adorns the wine list. This award-winning restaurant will undoubtedly amaze your palate and give you an extraordinary gastronomic experience.

Spetters

Breskens, Netherlands
G&M 16,5
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Laurent Smallegange

Laurent Smallegange
JRE Jeunes Restaurateurs

When chef Laurent Smallegange was a child, he spent a great deal of time in the kitchen of his parents’ restaurant. His passion for cooking started at the chef's workbench, where he would be helping out making ice creams or cutting herbs.

Modern Dutch cuisine

1 Michelin star

16.5 Gault Millau points

Restaurant Spetters

Restaurant Spetters can be found in the middle of Breskens' marina. There's always a splendid view of the harbour from any table in this restaurant. You can enjoy a unique panorama of the Westerschelde river and watch the sailboats that leave in the direction of Vlissingen. Chef Laurent Smallegange likes to work with regional products and combines these with international flavours. An excellent selection of wines from around the world adorns the wine list. This award-winning restaurant will undoubtedly amaze your palate and give you an extraordinary gastronomic experience.

Spetters’ cuisine

Laurent Smallegange shows you pure and fine products which he prepares creatively according to the seasons. This young chef uses fresh local products such as eel and crab in his dishes, as well as international influences and a sour touch. Favorites kitchen staples at Spetters restaurant include homemade kimchi and ceviche which are balanced, with each exciting ingredient assuming equal importance in creating an abundance of sparkling flavours. The chef’s specialties are langoustine with artichoke, zucchini, barilotto and gravy barigoule, and sea bass with fideuà, squid, chorizo ​​and beach crab gravy. Each dish is perfectly paired with an excellent wine from the extensive wine list, to complete an extraordinary gastronomic experience.

Breskens surroundings

Located in the harbour town of Breskens, on the first floor of a building next to the marina in the Westerschelde river, Spetters has a magnificent view of the yachts docked here. The interior of Spetters is spacious, light and minimalistic. The ambiance in the dining area is inviting and relaxed, which can also be applied to chef Laurent Smallegange's innovative, fun, and casual cuisine. The surrounding area is great for hiking along the shore, or you can explore the area by bicycle and follow one of the cycling routes. Breskens beach is a stone’s throw away from restaurant Spetters. An interesting sight is the Breskens Lighthouse, a beautiful cast-iron lighthouse, constructed in the 19th century, adding to the picturesque feel of this small harbour town.

Contact

WHERE TO FIND

Spetters Kaai 5 4511 RC Breskens Netherlands

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Opening times

DAY LUNCH
Monday
Tuesday
Wednesday 12:00 - 14:00 18:00 - 21:00
Thursday 12:00 - 14:00 18:00 - 21:00
Friday 12:00 - 14:00 18:00 - 21:00
Saturday 12:00 - 14:00 18:00 - 21:00
Sunday 12:00 - 14:00 18:00 - 20:00

Special offers by Spetters

Mastercard Priceless Experience

Welcome with bubbles, walk through the harbor with the chef, Masterclass local products, 8-course ALL-IN dinner at Spetters. From 4 people and based on availability (only on reservation via secretariat)

€ 990 for 4 people

Book a table at Laurent Smallegange

Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.

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