All’Oro

One Michelin star, the heart of Rome, a kitchen that perfectly balances tradition and innovation. This is Restaurant All’Oro. Chef Riccardo Di Giacinto’s hand, is able to give a unique touch to every creation. Every one of his dishes tells him story: the training in Italy and abroad, the experiences with great chefs such as Ferran Adrià and Marco Pierre White, the intense beginning with All'Oro, opened in April 2007.

All’Oro
Via Giuseppe Pisanelli 23/25
00196 Rome (RM)
Italy

T: +39 06 97 99 69 07
W: www.ristorantealloro.it
E: [javascript protected email address]


Hotel Contemporary Book now

Opening times

Lunch Dinner
Monday - 19:30 - 22:45
Tuesday - 19:30 - 22:45
Wednesday - 19:30 - 22:45
Thursday - 19:30 - 22:45
Friday - 19:30 - 22:45
Saturday 12:30 - 14:30 19:30 - 22:45
Sunday 12:30 - 14:30 19:30 - 22:45

Closed at
Sunday

Riccardo Di Giacinto

Jeune Restaurateur

Sommelier: Ramona Anello

Cuisine

"Traditional, contemporary"

All’Oro
Via Giuseppe Pisanelli 23/25
00196 Rome (RM)
Italy

T: +39 06 97 99 69 07
W: www.ristorantealloro.it
E: [javascript protected email address]


Hotel Contemporary Book now

Hotel

Comfort room Da 200 a 600
Superior room Da 230 a 630
Junior suite Da 270 a 730
Superior suite Da 350 a 930