Oettinger's Restaurant is the culinary heart of Hotel Hirsch in Fellbach. Here, you can lavishly indulge in modern French cuisine with a regional twist. It’s sophisticated without being stuffy. The restaurant’s kitchen is the playground of patron and Michelin star chef Michael Oettinger. Responsible for the gastronomy in his parents’ hotel, Michael continues a more than 100-year long family tradition. Now, thanks to his efforts, this intimate dining spot is of Germany’s top gourmet addresses. This characteristic family-run hotel and restaurant are beautifully situated on the outskirts of Stuttgart. Right next to the hotel lies a heritage-protected farmhouse with a wine bar that serves traditional cuisine, including a number of Swabian specialties.