Caroussel im Hotel Bülow Palais
Restaurant Caroussel Nouvelle
Caroussel im Hotel Bülow PalaisDresden, Germany
1 Michelin star
Classic French cuisine
Caroussel Nouvelle’s cuisine
At restaurant Caroussel Nouvelle, the kitchen is run by a skilled chef and his young and ambitious team. Behind the scenes, they transform first-class ingredients into classic French haute cuisine with modern international influences. The playful yet perfectly executed dishes are full of colour, contrasts, finesse, and intense flavours. On the à la carte menu, you’ll find house specialities such as the lamb shoulder with Swiss chard, quinoa, and Dijon mustard. For dessert, you can opt for delicious options, including the white chocolate with tonka bean, pineapple, kalamansi, and almond. Next to the restaurant’s upscale cooking, the establishment also offers a remarkable wine list.
Hotel Bülow Palais and restaurant Caroussel Nouvelle are the perfect starting point for exploring the bustling city of Dresden and its surroundings. From here, you’re just a short walk away from fascinating landmarks such as Semperoper, Zwinger, and Frauenkirche.
Hotel Bülow Palais
Located in the heart of Dresden’s beautiful Baroque quarter lies Hotel Bülow Palais and its gourmet restaurant, Caroussel Nouvelle. Behind the facade of this historic building hides a 5-star superior establishment with 58 luxurious rooms and suites. The rooms are equipped with a private bathroom and furnishing with custom-made details. Next to its comfortable rooms, the hotel has a spacious wellness area with a fitness room, three saunas and an array of relaxing treatments to choose from.
|Monday||12:00 - 14:00||18:30 - 22:00|
|Tuesday||12:00 - 14:00||18:30 - 22:00|
|Wednesday||12:00 - 14:00||18:30 - 22:00|
|Thursday||12:00 - 14:00||18:30 - 22:00|
|Friday||12:00 - 14:00||18:30 - 22:00|
|Saturday||12:00 - 14:00||18:30 - 22:00|
|Sunday||12:00 - 14:00||18:30 - 22:00|
5 course surprise menu including a aperitif, accompanying wines, water & coffee
Mastercard Priceless Cities – Dessert Special
Sit down for an evening of fine dining, and then create your very own dessert with guidance from an expert chef. Start by booking a dinner at one of about 80 JRE—short for Jeunes Restaurateurs—restaurants across Europe, run by an association of young chefs known for using traditional cooking methods to innovate the cuisine of their home countries. After your meal, head behind the scenes to the upscale gastronomy's kitchen, where you'll learn how to prepare a sweet treat. Exclusively for Mastercard cardholders.
3-course menu, including aperitif and two matching glasses of wine, water & coffee. The privilege of youth (for everyone under 30)
Book a table at Caroussel im Hotel Bülow Palais
Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.