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Restaurant • Fine Dining

Gellius

Restaurant Gellius

Brick walls and contemporary art depict the chic setting of restaurant Gellius in the town of Oderzo, Northern Italy. Housed in a former prison dating back to the Roman Empire, this fine-dining destination presents a beautiful symbiosis of past and present. The kitchen is in the hands of top chef Alessandro Breda, who presents a kitchen that’s modern, authentic and exciting. Known for its flawless flavours and balanced contrasts, the chef’s cuisine has consistently been honoured with a Michelin star by the famous Michelin Guide. Celebrating his Italian heritage, the chef transforms local produce into culinary delights and tasty specialties. Think of pigeon casserole with escalope of foie gras and endive with raspberries; and pumpkin tortelli with smoked broth and pumpkin seed crumble. To complete your culinary journey at this unique location, restaurant Gellius presents an enticing selection of fine wines. Next to the gourmet restaurant, the establishment also features NYU bistro, offering a selection of simpler dishes, and a museum, exhibiting the site’s archeological finds.

Gellius

Oderzo (TV), Italië
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Modern cuisine

1 Michelin star

Excellent wines

Restaurant Gellius

Brick walls and contemporary art depict the chic setting of restaurant Gellius in the town of Oderzo, Northern Italy. Housed in a former prison dating back to the Roman Empire, this fine-dining destination presents a beautiful symbiosis of past and present. To complete your culinary journey at this unique location, restaurant Gellius presents an enticing selection of fine wines. Next to the gourmet restaurant, the establishment also features NYU bistro, offering a selection of simpler dishes, and a museum, exhibiting the site’s archeological finds.

Restaurant Gellius' cuisine

The kitchen is in the hands of top chef Alessandro Breda, who presents a kitchen that’s modern, authentic and exciting. Known for its flawless flavours and balanced contrasts, the chef’s cuisine has consistently been honoured with a Michelin star by the famous Michelin Guide. Celebrating his Italian heritage, the chef transforms local produce into culinary delights and tasty specialties. Think of pigeon casserole with escalope of foie gras and endive with raspberries; and pumpkin tortelli with smoked broth and pumpkin seed crumble.

Oderzo area

Restaurant Gellius is located in the historic town of Oderzo, Italy. The town center used to be a notable crossroad in the Roman Empire and is known for its fascinating archeological ruins.  Some main sights and landmarks that are worth a visit include the Piazza Grande, the Duomo San Giovanni Battista Oderzo (impressive cathedral with works by Italian painter Pomponio Amalteo), and the archaeological area of the Roman Forum (with the remains of the basilica and a wide staircase). If you wish to explore the area and nearby cities, you can visit Venice (66 km) or Treviso (30 km). The Adriatic Coast, seaside resort Jesolo (39 km) and the coastal town of Caorle (43 km) are also within convenient reach.

Contact

WHERE TO FIND

Gellius Calle Pretoria 6 31046 Oderzo (TV) Italië

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Openingstijden

DAY LUNCH
Monday
Tuesday 12:30 - 14:00 20:00 - 22:00
Wednesday 12:30 - 14:00 20:00 - 22:00
Thursday 12:30 - 14:00 20:00 - 22:00
Friday 12:30 - 14:00 20:00 - 22:00
Saturday 12:30 - 14:00 20:00 - 22:00
Sunday 12:30 - 14:00

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