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Remco Vermeulen

From a young age on, owner Remco Vermeulen has been working in the hospitality industry. He already knew from the start that this was his true passion. After finishing the hotel school in Apeldoorn, he started working on cruise ships. After this, he joined the team at restaurant Fort Nassau on the island of Curaçao. Upon his return to the Netherlands he continued his career at Hotel Inntel in Zutphen. Here, the desire for his own company starts to grow. In 1995, the time finally comes, and Remco and his partner Hanneke become the proud owners of hotel and restaurant Hoog Holten. The fine-dining spot has been a member of the Jeunes Restaurateurs for more than 20 years, and Remco has been a board member and chairman for many years.

Hoog Holten

Holten, Netherlands
MdH Membre d'Honneur

Hidden in the beautiful lush woods of the Sallandse Heuvelrug nature reserve, lies restaurant Hoog Holten. Although away from the everyday hustle and bustle, it is still easily accessible by either car or train. Here you can enjoy excellent modern Dutch cuisine and acclaimed hospitality. The terrace is one of the most beautiful places to enjoy your food and drinks in the Netherlands, with stunning views of the forest. You can extend your stay in one of the 24 comfortable hotel rooms, and enjoy a perfect getaway.

Book a table at Hoog Holten

Make your dinner reservations through our website for a high-quality gastronomic experience – it’s quick and easy. Book your table here and get ready for an unforgettable culinary event.

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